First introduced by the Tunnock's family in 1956, the Tunnock's Teacake is an iconic Scottish treat, best served alongside a nice cuppa tea. Made with a crumbly biscuit base topped with a heavenly soft and creamy mallow, then covered in a deliciously rich dark chocolate coating. 

Ingredients

Mallow 38% (Sugar, Glucose Syrup, Egg Albumen), Dark Chocolate 34% (Sugar, Cocoa Solids 30%, Milk Solids 4%, Blend of Palm Oil and Shea Butter, Emulsifier-Soya Lecithin (E322), Flavouring), Biscuit 28% (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Blend of Palm and Rapeseed Oils, Sugar, Milk Chocolate (Cocoa Solids (min 25%), Milk Solids (min 14%)), Raising Agents (Sodium Bicarbonate, Disodium Diphosphate (E450))